PRACTICAL INFORMATION FROM THE DOCTOR OF YOUR SWIMMING POOL

Why is a swimming pool conditioned?

The pool water is conditioned to prevent formations of bacteria or microorganisms.

BEGINNING OF THE SEASON

>If the pool is empty, clean its bottom and the side walls via CLARIS ANTI-ALGEA by mixed with water in the peroportion of 1/10.
>Be sure that the fitler, pump, haircatchers, valve and balance storage line (skimmer) of the filteration system is ready to use.
>If the pool is empty, fill it with water, if it is filled with water, then operate the filteration system.
>Perform the first precipitating process by adding 100 grams of CLARIS PRECIPITATING for per 10 cbm pool water. After adding it into the water, 3-4 hours later, stop the filteration system. After 6-7 hours, turn on the filteration system again with the bottom sweeping operation. (Do not forget about the reverse washing and rinsing processes.)
>Measure pH and Alkalinity values via testing kit. If the values are not appropriate, bring them to wanted interval with the help of CLARIS pH - or CLARIS pH +. ( pH-7,2 - 7,6 ppm, Alkalinity 80 - 120 ppm.)
>Measure the values of pH -, Alkalinity, Free chlorine, Tied chlorine, Cyanidic acid (Stabiliser) Calcium hardness again  and compare them with the ideal values.
>Shock the pool by chlorinating with hth DRY CHLORINE 65 or CLARIS CHLORINE GRANULAR 56.
>While the filteration system is operating, add hth DRY CHLORINE 65 or CLARIS CHLORINE GRANULAR 56 in required quantity (60-80 gr. for per 10 cbm water) directly into the pool water by melting or via dosing pump.

Usage of chlorine with choosen chlorine norm every day for per 100 cbm pool water.

Usage of hepler product for per 100 cbm water to prevent moss formation, lime gathering and hanged item formation within the pool water;

WATER MAINTENANCE AND REQUIREMENTS

THE WATER OF YOUR POOL MUST BE COLOURLESS, LIMPIDITY AND HYGIENIC.

It is necessary to perform some water characteristic measurements routinely as daily/weekly and monthly to achive this.

WINTER MAINTENANCE

>Before closing the pool, shock the pool by chlorinating 65 via hth DRY CHLORINE 65.
>Perform the reverse washing and rinsing of the filters.
>If the winter is very hard, empty the water under filters, pipe pump.
>Empty the pool water till it is in 10 cm level lower than skimmers or 40 cm lower than overflows.
>Add 1 kg CLARIS WINTERWATER into per 20 cm3 pool water for all winter season.
>Place rubber tubes or lane floats to prevent the pool surface to be frozen.
>Leave surface dispensers which have been filled with CLARIS TABLET CHLORINE 90 into the pool.

REMINDERS

>The pH and Alkalinity values of the water are essential. To achieve this, it is necessary to take careful attention that they are in ideal values. (The required values: pH=7,2 - 7,6 ppm and Alkanity=80 - 120 ppm ).
>For some water characters, you see the pH value does not change even so much pH decreaser material is  added,that's why the Alkalinity level is high. The same chemical product (CLARIS pH-) is used in different ways to reduce the Alkalinity.
>If the aim is to reduce pH value, CLARIS pH- is added as melted in water into the water from the edges of the pool evenly. If the aim is to reduce Alkalinity, CLARIS pH- must be added into the pool by being melted in the deepest point of the pool as block.
>Uncontrolled increase in Stabiliser level (Cyanidic acid) increases chlorine consumption. To correct this, it is necessary to measure stabiliser level (CYA) once two weeks and if required water  addition should be made and generally chlorine norms which do not contain generally stabiliser should be used. (hth DRY CHLORINE). The ideal stabiliser interval in the pool is 25 - 50 ppm.
>The water temperature especially in the closed swimmimg pools should be between 26 - 29 °C.

IMPORTANCE OF STABILISATION AND THE MAIN POINTS

THE IDEAL WATER VALUES THAT SHOULD BE MEASURED WITHIN THE POOL WATER